Ingredients For the Berry Sauce:
2 cups mixed berries I used boysenberries, sliced strawberries, raspberries and blueberries
1/2 cup sugar
1 TBS cornstarch
Mix together your berries, sugar and cornstarch.
Sauté your berries in a large skillet. Cook for a few minutes until the juices start to run and a saucy mixture is created. Set aside till needed.